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Sinigang na Sardinas is a comforting twist on the classic Filipino sour soup using canned sardines or mackerel instead of the usual fresh meat. It’s quick, budget friendly, and still has that familiar sourness we all enjoy from sinigang. Perfect for rainy days or busy nights, this dish makes the most out of pantry staples and fresh vegetables. It might sound simple but trust me it brings that warm and homemade taste every time.
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PTSNV was featured for its coverage of the newly designated Filipino Town in Las Vegas. The story highlights Rozita Lee’s efforts and the Filipino community’s growing presence in Nevada.
Read Full ArticleWatch the video coverage celebrating the official recognition of Filipino Town in Las Vegas—a major milestone for Filipino-American cultural visibility.
PTSNV was one of the Filipino-American publications chosen for national political outreach campaigns, showing its credibility in engaging the diaspora.
Read Full StoryStay up to date with our latest local news, features, and community highlights from the Filipino-American community in Southern Nevada.
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